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Teach a Man to Farm Fish: The Growth of Aquaculture
Teach a Man to Farm Fish: The Growth of Aquaculture
Air / Publish Date: 04/20/2009
Event Date: 04/20/2009 With 28 percent of the world's ocean fish stocks depleted by over-fishing, fish farming, or aquaculture, is booming. Farmed salmon, cod, halibut and other fish will, says UN, soon provide half of the fish the world eats. ...
 Clip Length: 00:03:09
Mercury in Fish: Which Fish Have Highest, Lowest Levels
Mercury in Fish: Which Fish Have Highest, Lowest Levels
Air / Publish Date: 12/30/2008
Event Date: 12/30/2008 While many Americans -- especially pregnant women -- are advised to eat more fish for their health, the EPA and FDA urge awareness and limited consumption of fish with highest levels of mercury. ...
Clip Length: 00:02:25
Growing Snakehead Fish Population Worries Biologists, Fishermen
Growing Snakehead Fish Population Worries Biologists, Fishermen
Air / Publish Date: 10/16/2004
Event Date: 10/16/2004 A rare fish known as the Snakehead Fish that first showed up in Maryland Pond, is threatening local fish population in the Great Lakes.
Clip Length: 00:01:28
Fish Stock: Catch-Limits, GPS Help Reel in Over-Fishing
Fish Stock: Catch-Limits, GPS Help Reel in Over-Fishing
Air / Publish Date: 04/19/2009
Event Date: 04/19/2009 In 2009, the United Nations estimates 28 percent of the world's fish stocks are depleted, especially red snapper, bluefin tuna and Atlantic salmon. Some governments are limiting fishing days and catch size. ...
Clip Length: 00:02:54
Dioxin Accumulating in Fish Near Paper Mills
Dioxin Accumulating in Fish Near Paper Mills
Air / Publish Date: 09/25/1990
Event Date: 09/25/1990 An EPA study finds increasing levels of dioxin in fish swimming in streams and rivers near paper and pulp mills, raising concerns of an increased risk of cancer in people who eat these fish.
Clip Length: 00:01:28
Global Overfishing: 90 Percent of Largest Fish Are Gone
Global Overfishing: 90 Percent of Largest Fish Are Gone
Air / Publish Date: 06/05/2008
Event Date: 06/05/2008 One-quarter of the world's fisheries are at risk of losing multiple fish species due to overfishing. Marine biologists call for less bottom-trawling and more sustainable fishing methods.
Clip Length: 00:02:36
Blackened Redfish, Cajun Favorite, Reduces Redfish Supply
Blackened Redfish, Cajun Favorite, Reduces Redfish Supply
Air / Publish Date: 11/30/1987
Event Date: 11/30/1987 The popularity of blackened redfish in U.S. restaurants reduces supplies of the once-plentiful ocean fish; in 1987, researchers experiment with ways to farm redfish, as well as snook.
Clip Length: 00:03:12
Sick Salmon: VHS Virus Threatens Pacific Northwest Fishing Industry
Sick Salmon: VHS Virus Threatens Pacific Northwest Fishing Industry
Air / Publish Date: 04/18/1990
Event Date: 04/18/1990 In 1990, the salmon industry in the Pacific Northwest is threatened when salmon in hatcheries and fish farms are infected with a virus, and killed to prevent its spread. (The virus is harmless to ...
Clip Length: 00:04:15
Lionfish Invade, Destroy Atlantic Ocean Marine Habitats
Lionfish Invade, Destroy Atlantic Ocean Marine Habitats
Air / Publish Date: 06/30/2008
Event Date: 06/30/2008 Lionfish, native to the Pacific Ocean, are invading the Atlantic Ocean, multiplying quickly,and eating all the fish in coral reefs, damaging the fragile reef ecosystem.
Clip Length: 00:02:25
Florida Everglades Threatened by Pollution, Development
Florida Everglades Threatened by Pollution, Development
Air / Publish Date: 05/20/1994
Event Date: 05/20/1994 In 1994, a naturalist and park ranger show the delicate aquatic ecosystem, fish and birdlife in the Florida Everglades National Park, threatened by pollution and development.
Clip Length: 00:02:51
New Forensics Lab Tests Evidence of Crimes Against Wildlife
New Forensics Lab Tests Evidence of Crimes Against Wildlife
Air / Publish Date: 09/27/1989
Event Date: 09/27/1989 The new National Fish and Wildlife Forensic Laboratory in Ashland, Oregon gives game wardens a way to analyze evidence in crimes committed by smugglers, poachers and illegal hunters and traders. ...
Clip Length: 00:03:23
Toxic Algae Kills Marine Life, Sardines to Whales, Off California Coast
Toxic Algae Kills Marine Life, Sardines to Whales, Off California Coast
Air / Publish Date: 05/05/2007
Event Date: 05/05/2007 A toxic algae with high levels of domoic acid is killing marine life -- fish, mammals and coastal birds -- along the coast of California, from San Diego to San Francisco.
Clip Length: 00:02:11
Growing Conch, Algae As Food; Algae for Energy
Growing Conch, Algae As Food; Algae for Energy
Air / Publish Date: 02/21/1983
Event Date: 02/21/1983 Aquaculture -- growing plants and sealife in water -- allows researchers in Miami in 1983 to grow conch and algae for food, and algae as a energy producer of hydrogen gas.
Clip Length: 00:02:43
USDA Food Pyramid, 1992
USDA Food Pyramid, 1992
Air / Publish Date: 01/01/1992
Event Date: 01/01/1992 A 1992 USDA food pyramid guide to number of recommended daily servings of six food groups, including bread, fruit, vegetable, meat and fish and dairy. (Chart updated by USDA in 2005) Source: United States Department of Agriculture ...
 Pages: 1
Pacific Ocean Water Temp Rises; Threatens Coastal Marine Life
Pacific Ocean Water Temp Rises; Threatens Coastal Marine Life
Air / Publish Date: 07/10/1998
Event Date: 07/10/1998 Measurements of coastal Pacific waters show a warming of two degrees--enough to kill kelp plants, abalone, and other fish, and affect the marine food chain.
Clip Length: 00:02:17
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